Restaurant Supervisor Full Time NEW

Top Dog Pizza & Donair is looking for ideal candidates to fulfill two Shift Supervisor Positions. We are transitioning towards becoming a 24/7 food service provider. We are looking to add an energetic, passionate, and dedicated team members to our management team. The position involves several supervisory responsibilities including supervising team scheduled on a particular shift, reporting to the management team, assist in planning week to week operations, directing staff to achieve and maintain high standards and control costs. Following are some of the duties you will be expected to perform:
• Maintain Top Dog standard of operation by implementing store policies.
• Assist in training staff for various positions necessary to efficiently operate the store.
• Co-ordinate Scheduled staff based on weekly and monthly sales expectations. Reschedule staff, if necessary, in case of any sick call or emergency leave.
• Control shift to shift labor and food cost while maintaining high service standards and food quality.
• Monitor staff performance and provide constructive feedback.
• Oversee day to day operations including daily sales, assigning daily, weekly, and monthly checklists as well as maintaining daily and shift food par levels.
• Lead & monitor team on floor during peak hours including prepping food, working on different food stations, delivering food, and providing customer service.
• Address any customer inquiries, complaints, or concerns in a timely, friendly, and professional manner.
• Maintain health and safety standards for staff as per Occupational Health and Safety (OHS) guidelines.
• Maintain food safety, cleaning, and sanitization standards as per VIHA guidelines.
• Provide Weekly and Monthly reports to Management.
• Monitor and update management on equipment maintenance and required necessary repair.
Employment Requirements:
• Completion of a college program in business management, hospitality management, Culinary Management, or restaurant management with some hands-on experience through co-op or apprenticeship
OR
at 6 month to 1 year of work experience in food industry with high school. Management experience not a must as we are willing to train in management position.
• Food safe level 1 certification or equivalent is an asset.
• Must be willing/able to work weekdays, weekends, and late nights.
• Must be willing to work under pressure and fast paced environment during peak service periods.
• This position will be focused on rotating shifts so must be willing to work morning, afternoon, or late night into next morning.
• Ability to supervise and direct 1-4 staff members in various positions and work responsibilities.
• Candidate must be moderately proficient in English.

Additional Information:
Number of Positions: 2
Start Date: ASAP
Job Location: Top Dog Pizza & Donair, 262B Island Hwy, Victoria, BC V9B1G5
Type of Employment: Permanent-Full Time
Salary: $20 – $24 per hour for 30-40 hours/week plus Tips & Bonuses.
Free Meals.
Posting Effective until position fulfilled.

We are an equal opportunity employer encouraging applications from all qualified candidates including traditionally underrepresented groups such as Indigenous persons, vulnerable youth, newcomers, veterans, visible minorities, and persons with disabilities. We would appreciate your contribution in diversification of our organization.

Contact (To apply):
Mail At: 262B Island Hwy, Victoria, BC V9B1G5
or
Email your resume to [email protected]