Restaurant Manager Full Time NEW

Restaurant Manager:
We are looking to add an experienced Manager to our team. We pride ourselves on friendly service and quick crafted food. We need fun, energetic, team player to help us be the best restaurant we can be.

Experience:
1 year to less than 2 years

On site:
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks

Monitor staff performance
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Address customers’ complaints or concerns
Plan, organize, direct, control and evaluate daily operations
Plan budgets and monitor revenues and expenses

Supervision
10-15 people

Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Repetitive tasks

Job Type:
Full-time
32 – 40 Hours per week