Education
College/CEGEP
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Noisy
Cold/refrigerated
Hot
Wet/damp
Odours
Work setting
Willing to relocate
Food processing industry
Meat processing and/or packing plant/establishment
Responsibilities
Tasks
Complete and maintain station records, logs and reports
Analyze and record instrument readings and equipment malfunction
Assist during routine systems testing
Assist in locating and isolating system problems
Assist in the development of operation, maintenance and safety procedures
Clean and lubricate machinery and equipment
Investigate problems to fix or make minor repair
Maintain daily log of operation, maintenance and safety activities
Monitor and inspect plant equipment and systems to detect equipment malfunctioning and to ensure plant systems are operating normally
Operate automated or computerized control systems
Perform routine equipment maintenance
Write plant or building operation reports
Operate computer controlled equipment
Detect and troubleshoot irregularities and malfunctions
Credentials
Certificates, licences, memberships, and courses
Stationary Engineer ‘B’ – Refrigeration Plant Operator
Experience and specialization
Area of specialization
Refrigeration
Additional information
Work conditions and physical capabilities
Standing for extended periods
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Reliability
Punctuality
Benefits
Health benefits
Dental plan
Disability benefits
Health care plan
Vision care benefits
Financial benefits
As per collective agreement
Other benefits
Free parking available
Learning/training paid by employer
Other benefits
Parking available