Education
• Secondary (high) school graduation certificate
Experience
• Experience an asset
Languages
• English
Work site environment
• Dusty
• Cold/refrigerated
• Odours
• Outdoors
• Noisy
Work setting
• Fruit and vegetable processing plant
• Willing to relocate
• Meat processing and/or packing plant/establishment
Responsibilities
• Train staff/workers in job duties, safety procedures and company policies
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
Work conditions and physical capabilities
• Fast-paced environment
• Handling heavy loads
• Attention to detail
• Work under pressure
• Personal suitability
• Efficient interpersonal skills
• Flexibility
• Judgement
• Organized
• Team player
• Values and ethics
• Reliability
Full-time/Permanant Position
Work must be completed at the physical location. There is no option to work remotely.