Position: Food Service Supervisor
Position available: 2
Hours of work/week: Full time 30~40 hours/week
Compensation:$20/hr
Position requirement:
Completion of secondary education with minimum 2 years of experience in the field of food/restaurant service
OR
Completion of college program in hospitality/food service management or related discipline is required
Duties as a food service supervisor:
Supervise, monitor and discipline servers in the restaurant
Train and schedule servers in the restaurant
Assign daily duties to servers
Check the inventory, and order supplies used in the restaurant
Ensure restaurants employees are following company policies and safety procedures
Manage serving area operations and safety, keep equipment and tools clean and ensure restaurant hygiene;
Solve any customer complaints or problem arise in the restaurant
Kokoro Tokyo Mazesoba
551 Seymour St Vancouver V6B 3H6
Kokoro Tokyo Mazesoba
109-531 North Road Coquitlam, BC V3J 1N7
Kokoro Tokyo Mazesoba / Tendon Kohaku
106-1901 Rosser Ave. Burnaby V5C 6R6
KOKORO TOKYO MAZESOBA
6049 Silver Dr Burnaby BC V5H0J5
KOKORO TOKYO MAZESOBA
1835 W.4TH Ave Vancouver BC V6J 1M4
TENDON KOHAKU
190-840 Howe St. Vancouver V6Z 2L2
TENDON KOHAKU
6063 Silver Dr Burnaby BC V5H0J5
Please send your resume to: [email protected]