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Preparer, seafood – fish and seafood processing Full Time
Wages: $18.00 hourly
Work Location: On-site
Hours Per week : 32-45 hours
No. of Vacancies : 20
Languages: English
Education: No degree, certificate or diploma
Experience: 7 months to less than 1 year
Work site environment:
Noisy
Odours
Dusty
Cold/refrigerated
Wet/damp
Responsibilities
Tasks:
Cut, clean and trim fish or seafood prior to marketing or further processing
Unload fish and shellfish from fishing vessels and transport them by hand to the work area
Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
Set up and operate machines to can, bag, box or otherwise package fish and seafood products
Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Weigh fish or shellfish, record weight and pack fish in ice
Clean machines and immediate work areas
Sort fish according to species, weight and destination
Additional information: Security and safety and Criminal record check
Work conditions and physical capabilities:
Repetitive tasks
Manual dexterity
Bending, crouching, kneeling
Personal suitability
Flexibility
Team player
Benefits
Health benefits:
Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Financial benefits
Group insurance benefits
Life insurance
Long term benefits
Maternity and parental benefits
Learning/training paid by employer
How to apply?
By email: [email protected]
Online: http://bensonlobster.ca/employment
By mail: 169 thoroughfare roadGrand Manan, NBE5G 1G7