Job Details
Location: Nelson, BC, V1L 4E7
Work Location: On site
Salary: $21.50 hourly
30.00 to 40.00 hours per week
Terms of Employment: Permanent employment, Full time
Schedule: Evening, Morning, Night, Day, Weekend
Start Date: As soon as possible
Vacancies: 1 vacancy
Languages:
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On Site
Work must be completed at the physical location.
There is no option to work remotely.
Work Setting
Restaurant
Rural area
Bar
Responsibilities
Tasks:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses:
Safe Food Handling certificate
Food Safety Certificate
Additional Information
Transportation/travel information:
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability
Client focus
Dependability
Flexibility
Judgement
Organized
Reliability
Team player
Time management