Flourist is looking for a talented Baker who takes pride in producing exceptional baked goods in a dynamic bake shop and café environment. This role is ideal for someone who values consistency, craftsmanship, and efficiency while following recipes and customer specifications. The Baker plays a key role in maintaining product quality, supporting special orders, and contributing to a clean, organized, and professional kitchen environment.
Workplace
On site
Job Type
Permanent employment
Full time
Overtime required
Start Date
Starts as soon as possible
Positions
1 vacancy
Wage
22.00 hourly
Hours
30 to 40 hours per week
Language
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work Setting
Bake shop
Café
Personal Suitability
Accurate
Dependability
Reliability
Team player
Who Can Apply
A Canadian citizen
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Tagged as: bake mixed dough and batters, bread, cookies and cakes and icings and frostings according to recipes or special customer orders, ensure that the quality of products meets established standards, frost and decorate cakes and baked goods, inspect kitchen and food service areas., prepare batters for muffins, prepare dough for pies, prepare special orders, rolls and sweet goods
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