Job Duties:
– Plan, organize, direct, control and evaluate the operations of the cafe and restaurant
– Set staff work schedules and monitor staff performance
– Control inventory, monitor revenues and modify procedures and prices
– Resolve customer complaints and ensure health and safety regulations are followed
Employment Requirements
– Completion of college or university degree in related area
– Minimum 2 years of experience in food service sector including some supervisory experience
Terms of Employment
• Permanent Position
• Language of Work: English
• Wage: $22.00 per hour for 40 hours per week.
• Five 8/hour shifts per week
Additional Information
• Benefits: Flexible scheduling; 1 free meal per 8 hour shift
• Contact: Zubair Memon; [email protected]; (416) 752 8787; D-101, 69 LebovicAve, Scarborough, ON M1L 4T7